Yes, some of our flavors have alcohol in them such as bourbon, whiskey, or moonshine to help create our robust flavor profiles. The alcohol burns off during the caramelization process, so it is safe for anyone to enjoy without the buzz.

Unfortunately, no. All products are made in a kitchen where nuts are used for some recipes.

Yes. We offer custom wedding favors, corporate gifting, custom gift boxes, and popcorn bar kits and activations. For more information contact harmony@barneyssweetshop.com

Yes! We can absolutely make custom flavors for wholesale orders. Have an idea? Email Harmony@barneyssweetshop.com

Because it’s supposed to! With more than 75 flavors (and counting), our
popcorn is designed to offer a range of textures. Caramel flavors are crunchy
and crisp, chocolate - or cheese- coated popcorn may be softer, and our savory
popcorn is intentionally light and fluffy. Texture variation is a natural
result of real ingredients and thoughtful recipes.

No. Softer textures are often the result of toppings, humidity, or heat
exposure—not staleness. We take extensive steps to preserve freshness, but
popcorn naturally absorbs moisture from its environment.

We use natural rosemary oil as a preservative, include a food-safe
desiccant in every bag to control moisture, and package our popcorn in
resealable bags with a foil vapor barrier and triple heat seal.

Store popcorn in a cool, dry place away from heat and direct sunlight.
Always reseal the bag tightly after opening.

Spread it on a baking sheet and bake at 250°F for 10–15 minutes, or use
an air fryer. Allow it to cool completely and it should crisp back up
beautifully.

Our popcorn is best enjoyed fresh. While it remains safe to eat beyond
arrival, flavor and texture are best within the recommended timeframe noted on
the package.

If you ordered online and have a quality concern, contact us within 10
days of delivery with photos of the front and back of the bag. Due to the
perishable nature of our products, returns are not accepted.